Cune - Ribera del Duero Red wine
The grapes for Cune Ribera come from our own vineyards located at 800 m altitude in clay-calcareous soils in the Burgos town of Villalba de Duero.
The climate is continental with harsh winters and warm summers of cold nights.
The grapes are fermented in stainless steel tanks at a controlled temperature and the wine is aged for 5 months in American and French oak barrels.
Purple color with medium-high layer.
On the nose, fruity aromas such as red fruits (cherry, currant)and memories of passing through the barrel, such as vanilla, coconut and cocoa as well as notes of aromatic herbs.
In the mouth it is a fresh wine, with the red fruit very present, as well as a memory of white flower and step marked by the personality of Ribera wines.
The retronasal is long and fruity.
Perfect pairing with all kinds of fatty and game meats in the form of roasts, stews, cooked, in addition to the different cheeses of the area as cured, both cow and sheep.