Dominio Basconcillos Finca de Altura Red wine

Discover the exquisite 2022 Dominio Basconcillos Finca de Altura , a remarkable red wine that encapsulates the very essence of Spain. Hailing from the esteemed Bodega Dominio Basconcillos, this wine boasts a robust 15.5% alcohol content, reflecting the passion and precision infused in its creation.

Crafted from the renowned Tempranillo grape, the wine undergoes a meticulous triple selection process. The grapes are harvested in 12-kilo boxes and delicately received on sorting tables, ensuring only the finest fruit makes its way into the fermentation process. Utilizing gravity for vinification, the wine employs a pre-fermentation maceration at a cool 5°C for five days, followed by spontaneous alcoholic fermentation using native yeasts from the vineyard at a controlled temperature of 20-24°C. The malolactic fermentation takes place in stainless steel tanks at 20°C, with the wine aging gracefully in French oak barrels for eight months under optimal conditions of 12°C and 75% humidity, with monthly fine lees suspension.

Visually, this wine captivates with its deep cherry red color, complemented by a violet rim that highlights its youthful character. On the nose, it presents an array of varietal aromas from well-ripened Tinta Fina, featuring enticing notes of raspberry, currants, blackberries, and hints of underbrush, seamlessly integrated with the refined toasty nuances derived from its oak aging. With aeration, mineral undertones emerge, reflecting the wine's high altitude and calcareous soils, adding further complexity.

On the palate, the Dominio Basconcillos Finca de Altura delights with its exceptional smoothness and a broad, meaty texture paired with remarkable acidity. The harmonious, mature tannins create a pleasant cascade of sensations that linger beautifully, allowing the characteristic fruity aromas to resonate in the retro-nasal phase.

This wine is the perfect companion for a Mediterranean diet, complementing a variety of dishes including iberico ham, grilled meats, lamb, and roasted suckling pig. Its remarkable quality, maturity, and freshness also make it an exquisite match for richer fish dishes, such as salmon and turbot.

Elevate your dining experience with this exceptional red wine and let it transport you to the stunning landscapes of Spain with every sip.