Manchego cheese Peñalajo

Manchego cheese Sheep Castilla la M.

Cheese Peñalajo

Type of milk.: Sheep
Region: Castilla la M.
Maturation: Cured
Weight: 2 kilogram

Artisan Cheese .

Origin designation: Manchego .

Made with raw sheep milk.

Awards or Recognitions:
 
2ND PRIZE QUALITY OF MILK.

EXPOVICAMAN
Price: 40,08 £ per unit


Units
Buying 16 units or more:
33,40 £ per unit


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