Vallegarcía Petit Hipperia Red wine

Aged in French oak barrels for 10 months.

Cherry intense layer, with good tear and bright purple meniscus. Intense and fruity aromas with sweet tones of red and black fruits. Fine wood and mineral hints. Your input is powerful, like from the beginning. Creamy, enveloping but with balance and good step. You can see his notes of alcohol but not in excess. Good body and structure, mixing sweet and sour sensations at the same time. Pleasant aftertaste and persisted. Balanced and friendly. A wine easy to drink on any occasion.

Suitable for red meat, tenderloins, grilled beef, casseroles, cooked, all kinds of roasts and preparations such as Partridge hunting.