San Vicente Red wine

Experience the exquisite Vino Tinto San Vicente 2020, an exceptional red wine from the esteemed Señorío de San Vicente winery. This wine boasts an alcohol content of 14.5% and is crafted with meticulous attention to detail. The winemaking process includes a traditional fermentation that lasts 10 days, during which the grapes undergo two daily pump-overs. This meticulous method, combined with a strict temperature control ranging between 28 to 30ºC, allows for the full expression of the fruit.

Following fermentation, the wine undergoes malolactic fermentation in barrel, enhancing its complexity. San Vicente is aged for 20 months in new Bordelaise oak barrels, comprising 80% French and 20% American oak. This patient aging process includes racking every four months, ensuring the final product is refined and stable. It is then bottled without filtration, preserving its natural essence.

In the glass, San Vicente 2020 presents a deep cherry color, offering an inviting appearance. On the nose, it reveals an intricate bouquet with spicy notes, a fine reduction, and hints of ripe fruit, creamy oak, earthy undertones, and toasty nuances. On the palate, this wine is bold and flavorful, showcasing mature tannins and a delightful toasty finish.

San Vicente pairs beautifully with a variety of dishes, making it an ideal companion for game, red and white meats, as well as hearty roasts and stews. Consider serving it alongside a luscious carré of lamb with potato gratin, succulent pork leg, or aged cheeses for a truly memorable dining experience. Indulge in the artistry of San Vicente and elevate your meals with this exceptional red wine.