Lustau Almacenista Amontillado Del Puerto 50 CL.

The solera of this exclusive and limited Amontillado is composed of 10 boots that are bred in the winery that José Luis González Obregón has in the coastal city of El Puerto de Santa María.

Sharp and aromatic, with notes of hazelnuts, sweet spices and a quince background.

Perfect accompaniment of consommés, foie-gras, cold or smoked meats, with cheese boards, and tastier fish or seafood. It is a wine that pairs very well with very spicy dishes.