Clos de Baltasar Red wine

Clos de Baltasar is the result of a careful work of selection of mountain plots started 15 years ago in search of the best natural and cultural conditions of our area, which has allowed us to discover vineyard profiles of very marked typicity and that value the history and work of the winegrowers of Bodegas San Alejandro.

Made with Garnacha Viñas Viejas, it is accompanied by a small percentage of other varieties such as Miguel de Arco, Bobal and Moristel. It macerates in cement tanks and ages for 18 months in French oak barrels. On the nose it is very delicate and on the palate fine and silky with a sweetness typical of the Mountain Grenache of Calatayud.

Roasted red meats, White meats with sauce, Sausages, Goat cheeses, Rice with meat