Clio Red wine

Clio is a wine with Jumilla designation of origin and made with Monastrell grapes and Cabernet Sauvignon. Aged for 22-26 months in new French and American oak barrels. Wine with a great ageing capacity, although if you want to taste it now, we recommend decanting it a couple of hours before, to enjoy it in all its splendour.

Cherry colour, very intense, with a garnet rim. Clean and very bright. Abundant tears, fine and elegant. Clean, high-intensity nose. It is dominated by juicy and very ripe black fruit, almost in compote, accompanied by spicy notes, cocoa, coffee, liquorice, herbaceous and very elegant toasted notes. A powerful nose, which evolves into a glass without complexes and that does not diminish in intensity or expressiveness. With a powerful, spacious and voluminous entry, it has a long, unctuous and tasty journey. It is full-bodied, has fantastic acidity and elegant tannins. Very long and very persistent finish. It has all the requirements to evolve masterfully in the bottle. A great red wine, a must-have.

Sausages, Grilled lamb, Roast lamb, Grilled red meats, Small game, Goat cheese, Sheep's cheese, Acorn-fed Iberian ham, Beef.