Came late harvest from the high and cold lands of our vineyards at high altitude.
Details of fermentation: in stainless steel vats between 22 and 25 days at a temperature of 10 ° C.
Wine from late harvest from the high and cold lands of our vineyards at high altitude. Pale yellow colour with greenish shades, mainly characterized by its intense aroma of tropical and exotic fruits. Concentrate, refreshing sweetness and delicate acidity, a kind, soft and pleasant wine to drink.
Excellent with fish, cheeses, pates, seafood and a list endless desserts.