Aradón Red wine

The varieties are vinified separately to obtain all their qualities. Subsequently, the coupage is made before resting in American and French oak barrels where it is integrated and assembled with the wood for 14 months and rests a minimum of 7 months in the bottle before going on the market.

Attractive cherry red color.

Intense on the nose where the captivating aromas of black fruit intermingle with the spicy and balsamic notes provided during its aging in the barrel.

On the palate it is friendly on the palate, it unfolds in its passage, resulting long and unctuous. The well-integrated fruity notes are repeated with toasted sensations. Finish with mineral hints and undergrowth.