Cebo iberian shoulder ham.
Made from unique specimens of iberian pigs raised by natural feed in his natural environment. This provides a healthy and exquisite product.
The ham is cured in a natural way according with the weather in the elaboration zone.
Maturation: More than 18 months.
The product is shipped in cardboard box with protection anti fat.
Product certified by EUROFINS
certificate number: CC-IBE-08\/06
Iberian-ham shoulder Guijuelo