Pezas da Portela White wine
Pezas da Portela is made with Godello grapes and aged in French oak wood. A wine with greater longevity than the others from this winery, fermented in barrels in contact with its lees and aged in the bottle, which will show a good evolution in the bottle, being its optimal moment of consumption from the third year.
Straw yellow color with greenish reflections. Clean and very bright. Elegant fine teardrop. High aromatic intensity, clean fruity and floral nose. As soon as it gains temperature, it exhibits notes typical of its ageing. A subtle final minerality gives it great elegance. After an entry with a lot of volume, it shows an unctuous, fatty and dense mid-palate that leaves the mouth full of pleasant fruity sensations, light toasted notes and a refreshing minerality. Deep acidity that balances it out. Long and persistent finish.
Fish rice, Risottos, Raw seafood, Grilled seafood, Seafood in sauce, Grilled white fish, Baked white fish, White fish in sauce, Stew, Boullabaise.
93 points Peñín.