Pago El Espino Red wine
Petit verdot, tempranillo and merlot, which are very well adapted to the extreme climate of the Serrania de Ronda, add to the complex blend of three varieties of which it is composed, the care that we have with the raw material, both in the field and in the winery. 2010 was a year of abundant rainfall in the winter and with a very soft summer, which gave an excellent result in our wine Hawthorn payment, making it more elegant and balanced than ever.
Work with sizes over barrels, has also got a greater expression of fruit, coupled with the natural acidity that wine, making that this has a step by mouth, soft, cool and long. In short, is one of the best that we have sold so far in the hold. A round red wine, with the Sun in Andalusia, with the vineyard not far from the sea and mountain. All this marks the character that makes unique wines from the Cortijo Los Aguilares.
Aged for 16 months in French oak barrels.
Cherry Red intense with RIM Garnet, and nose features notes of ripe fruit, sweet spices and fine wood. Mouth is tasty, fruity and enveloping, with polished and sweet tannins which make it delicious and elegant.
Meat rojas, roasted, grilled, cured cheeses.
92 points Peñín.