La Poda Verdejo White wine

Fermentation in stainless steel tanks at a controlled temperature. With brief aging on lees to give it structure but respecting the authentic character of the variety. Semichromatic white with all the purity of the variety. Structure in the mouth and firm acidity. View: Bright yellow. pale with green reflections. Nose: It stands out for its notes of fennel and anises, which are mixed with citrus aromas, lime. Mouth: Easy to drink wine with great personality. Well structured, with a firm acidity and a slight bitterness finish. Perfect as an aperitif, with Indian food, curry, roasted white meats, half-cured or cured cheeses, rice dishes, legumes and pastas.