La Loba Red wine

La Loba is a red wine made from Tempranillo grapes. The origin of La Loba arises in a small Sorian village located at the beginning of the Ribera del Duero Designation of Origin, specifically in Matanza de Soria.

From these lands of centuries-old vineyards we obtain the importance of respect for nature, and the people around us in this project transmit to us the values that have made our dream come true.

At La Loba we aim to promote the culture of wine in a traditional, simple, humble and natural way. To do this, we put on our work boots and go to the vineyard to prune, seed, treat and care for our vines so that in the harvests we can harvest the fruit that will give us the opportunity to enjoy the elaboration, staining our hands during its fermentations and moving barrels during its aging, in order to finally be able to share our wine with you. Our illustration, La Loba.