Gran Albina Red wine

Preparation: Reception of grapes collected in boxes, chosen on tape manually. Experimental winery with the most advanced oenological techniques in the different stages of production and new fermentation processes of ultra maceration. Aging: 20 months in new barrels of the best oak woods. Minimum bottle of 24 months. Great wine, superior, special, new trends. Intense cherry red colour. Full in aromas, full of fruitiness tucked away with an excellent wood. Great structure in the mouth, concentrated, unctuously tannic, balanced, round. Joyful and long finish. A great wine with character and personality. Rice and pasta, Birds, Stews, Spoon dishes, Meat