Clos Mogador Red wine

Clos Mogador is a red wine made with grapes of the varieties: Garnacha, Cariñena, Syrah and Cabernet Sauvignon. It symbolizes the resurgence of a wine-growing area so arid that it had been abandoned and now has the best international scores.

It is the story of a family that has led the challenges of the Priorat of the 80s and continues to lead the current concerns; that of the commitment to the care of the environment, the regeneration of the land and an agriculture that accompanies instead of intervening.

It is all delicacy in the nose. The fruit is fresh, the herbs are refined Mediterranean aromas.

The mouth, on the other hand, is deep, with a satin texture and a measured grip.

A rarity that excites from the beginning, just the prelude to the magnitude it will reach.