Carmelo Rodero TSM Red wine

It comes from its own vineyards of more than 40 years. Denomination of Origin: Ribera del Duero. • Traditional elaboration with a follow-up of fermentation control and maceration in temperature and phenolic compounds. Aged for at least 18 months in 100% French oak barrels less than 2 years old. View: Amorated picota. Nose: Complex nose, black fruits, mineral, toasted, roasted and balsamic memories. Mouth: Powerful, tasty, with good skeleton and weight of fruit, balanced, elegant mid palate, fine tannins still marked and lactic and balsamic finish. Toasted feeling. It surprises with its exceptional complexity, structure and elegance and demonstrates the maturity achieved by this house. He has been able to concentrate on this vintage power, elegance, fruity expression and excellent freshness. A wine of great length and long travel, which goes to more. Meat