PALETA DE CEBO DE CAMPO IBERICA CASTANOBLE Iberian-ham shoulder

Experience the exquisite taste of the Paleta de Cebo de Campo Ibérica Castanoble , a premium Spanish delicacy weighing 5.000 kg, sourced from the lush region of León. Crafted from a 50% Iberian breed, this shoulder ham is a testament to traditional Spanish culinary excellence, matured for an impressive 30 months.

The striking appearance of the Paleta showcases a gradient color ranging from rich purple-red in the more cured areas to a soft pink where it’s less matured. It features a harmonious marbling of pearly white fat, contributing to its glossy finish. When sliced, you'll notice tiny white specks, known as tyrosine crystals, indicative of its slow curing process and low salinity—key elements that define this high-quality product.

In terms of aroma, the Paleta releases a gentle, distinctive scent resulting from a meticulous feeding regimen and natural, unhurried curing. This attention to detail carries through to the texture; while the meaty sections offer a firm and juicy cut, the knuckle presents a more fibrous and tightly packed consistency.

Savor the refined flavor that characterizes the Paleta de Cebo de Campo Ibérica—it is delicately seasoned, subtly salty, and unfolds a gentle bouquet, culminating in a semi-intense and delightful finish on the palate. Our careful selection process and years of expertise in crafting this ham allows us to provide an unparalleled flavor and aroma experience.

Naturally dried using the unique climate of the region, this product is entirely free from allergens, ensuring that everyone can indulge in its delightful taste. Certified by CALICER (Certificate No. PI/0943/19), this Paleta represents a commitment to quality and tradition. Treat yourself to this exceptional product and explore the authentic flavors of Spain.