Gamoneu cheese
17,01 €
per unit
Not available
Gamoneu cheese is produced with cow's milk, goat's milk and sheep's milk. It is elaborated following the ancient traditions of the herdsman at "Picos de Europa" (Asturias).
This is a half hard cheese. It is dry and smoked. In the mouth is a little buttery, and good aftertaste.
Awards or Recognitions:
First prize in the contest of cheese of Onís 2008-2009 - 2012.
First prize in the contest of cheese of Cangas de Onís 2014.
