Taberner Huerta de Albalá Red wine

Taberner Huerta de Albalá is made from own vineyards, the harvest is carried out manually. Once the malolactic fermentation is finished and before entering barrels, the wine is clarified with egg white. The aging is carried out in French oak barrels where it remains for 12 months.

Cherry red, high layer. On the nose it is harmonious, elegant, fruity aromas, candied fruit, plums, toasted notes, roasted notes, balsamic notes. On the palate it is tasty, balanced, creamy, noble, ripe tannins, good acidity, fresh, long and persistent.

Consistent dishes, red meats, lamb, roasts, meat stews, stews and game dishes.