Marieta 2022 - 6 Uds. White wine

Alcoholic fermentation at 16-18ºC in stainless steel tanks. It is interrupted before its completion by the use of cold, so that Marieta contains 14gr. L. of residual sugar.

VISUAL PHASE: Yellow colour with lemon highlights.

OLFACTORY PHASE: High intensity, notes of pear, apple, peel and melon white pulp fruit. It has an orange citrus background.

GUSTATORY PHASE: Slight bubble tip, sweet and intense step. It has a very fruity and citrusy retronasal.

Seafood, fish, fresh cheese.