Made with Grenache variety, coming from farms of Les Brugueres, "La Creueta", a small farm of 3 ha. vineyards in Slate-floored terraces planted in 1980, and located within the municipal district of Scala Dei. 75 hours pre-fermentation maceration, fermentation at controlled temperature with a further conservation in tanks of stainless steel with its fine Lees for 5 months. Bottled unfiltered.
Fine aromas of white fruits ripe, floral with notes of mineral and anise memories. Flavorful and silky on the palate with good acidity and balance, highlight its pleasant citrus finish with a slightly spicy touch.
White fish, mushrooms, foie gras, raw seafood, Rices for risottos, fish, blue fish, seafood stew, appetizer, goat cheeses and complex salads.